Grace chose brownies topped with ice cream, caramel sauce, and crushed Oreos. This caramel sauce recipe is an old stand-by. It’s really good and really easy - a prerequisite for stand-by.
Caramel Sauce
½ pound butter (no substitutes)
1 cup brown sugar
8 oz. heavy cream
Rum flavoring (optional)
Bring all ingredients to a boil. Let boil one minute and then cool. Serve over apple cake, ice cream, broccoli, mashed potatoes, roast, crackers, pizza, spaghetti, or just eat it by the spoonful.
For a favorite activity they painted each other's toenails. Calvin and I went out for the evening, but Megan was still here when we came home so she was willing to pose.
Grace and Megan
This sauce sounds sinfully delicious!
ReplyDeleteI have never heard of a crystal nail file before.
Happy Birthday Jane!
ReplyDeleteI am so happy you posted this carmel recipe!!!!
ReplyDeleteHAPPY BIRTHDAY TO YOU NEIGHBOR JANE!!
( I wish you were my real life neighbor & we could celebrate together)
Yum. I love caramel sauce and I love your pottery! I had forgotten about it but I love it as much as when I picked it out! Hope your birthday was wonderful!
ReplyDeleteI've never heard of a crystal nail file, either. But now I want one.
ReplyDeleteThat recipe looks SO good. I will definitely try it.
Those young women are so lucky to have Grace as a leader!